Our Menu

8.00

Edamame

Boiled green soybeans topped with salt. Vegan
9.00

Gyoza

Pan-fried pork & vegetable potstickers with sesame soy sauce
12.00

* Lettuce Wraps

Spicy tuna, crab mixture & shrimp tempura topped with spicy aioli & wrapped in green leaf lettuce
13.00

Shrimp Tempura

Tempura fried prawns with dipping sauce
18.00

Soft Shell Crab

Fried soft shell crab with dipping sauce
13.00

Calamari

Tempura fried calamari strips with dipping sauce
12.00

* Monkey Brain

Avocado stuffed with spicy tuna and tobiko tempura fried, topped with spicy aioli
9.00

Vegetable Tempura

Tempura fried vegetables with dipping sauce. Vegetarian
24.00

* Hachi Sashimi

Eight piece chef's choice sashimi
9.00

Agedashi Tofu

Lightly breaded cubes of tofu topped with radish, green onion & served in a tempura sauce. Vegetarian
12.00

* Simple Sashimi

Four piece chef's choice sashimi
18.00

* Jalapeno Yellowtail

Thinly sliced yellowtail topped with jalapeno, ponzu vinaigrette & scallions
4.00

Miso Soup

3.00

Steamed Rice

15.00

Ankimo

Monkfish liver topped with tobiko, ponzu & scallions
9.00

Veggie Gyoza

Deep fried vegetable potstickers. Vegan

All menu prices are subject to change at any time.
Some items contain raw fish. Consuming raw or undercooked foods may increase your risk of food borne illness.

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